Stir-Fried Duck Breast
4 servings
Ingredients
1 medium cucumber, halved lengthwise
4 green onions
1 tablespoon toasted sesame oil
1/2 teaspoon Chinese five-spice powder
salt to taste
2 duck breasts, thinly sliced across the grain
1/2 cup hoisin sauce
4 lettuce leaves, or to taste
4 cabbage leaves, or to taste
1 tablespoon sesame seeds, or to taste
Instructions
Scoop seeds out of cucumber halves and discard. Cut cucumber into 1-inch strips.
Thinly slice white parts of green onions. Slice green parts into 1-inch pieces.
Heat sesame oil in a pan over high heat. Sprinkle five-spice powder and salt over sliced duck; add to the pan. Stir-fry for 1 minute. Add sliced white onion and fry for 1 minute. Add cucumber, green onion pieces, and hoisin sauce; stir-fry for 1 minute. Remove pan from heat.
Place lettuce and cabbage leaves on a plate and fill with duck mixture. Garnish with sesame seeds. Serve hot.
Hi There!
Thanks for using No Nonsense Recipes. We strive to make it a pleasant experience. You won't find ads or long, boring stories here. If you're enjoying the site, consider signing up for an account. You'll be supporting the project and gaining access to additional awesome features, such as:
- Search recipes
- Submit your own recipes
- View and make comments on recipes
- Rate recipes
- Save and tag recipes to quickly find them later
Accounts are free for 30 days and then only $19 USD per year or $2.57 per month. What have you got to lose? 😃
Start your Free Trial today!
