Yellow Birthday Cake

Submitted by: admin on April 10, 2020

8 servings

Ingredients

1 stick unsalted butter, softened
1 cup white sugar
1 teaspoon vanilla extract
2 large eggs
1 ⅓ cups cake flour
1 teaspoon baking powder
1 pinch salt
½ cup milk

Instructions

Step 1
Preheat the oven to 325 degrees F (165 degrees C). Butter and flour one 8-inch cake pan.

Step 2
Cream butter and sugar together in a bowl until fluffy. Add vanilla extract. Beat in eggs 1 at a time.

Step 3
Sift flour, baking powder, and salt together into a bowl 3 times. Add flour mixture to egg mixture in 3 additions, alternating with milk and ending with flour mixture. Pour batter into the prepared cake pan.

Step 4
Bake in the preheated oven until golden brown, 45 to 60 minutes.

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