Vegetarian Bbq Ribs
8 servings
Ingredients
1 (6 ounce) package dried bean curd
1/4 cup nutritional yeast
1/4 cup peanut butter
2 tablespoons miso paste
2 tablespoons melted margarine
2 teaspoons paprika
2 cups barbeque sauce
Instructions
Soak bean curd sticks in cold water until softened, about 1 hour; drain. Cut into 4-inch sticks.
Preheat oven to 350 degrees F (175 degrees C).
Mix nutritional yeast, peanut butter, miso paste, melted margarine, and paprika together in a mixing bowl. Brush on each side of bean curd sticks. Arrange on a rimmed baking sheet.
Bake in preheated oven until heated through, 20 to 30 minutes. Brush with barbeque sauce. Continue baking 15 minutes more.
Hi There!
Thanks for using No Nonsense Recipes. We strive to make it a pleasant experience. You won't find ads or long, boring stories here. If you're enjoying the site, consider signing up for an account. You'll be supporting the project and gaining access to additional awesome features, such as:
- Search recipes
- Submit your own recipes
- View and make comments on recipes
- Rate recipes
- Save and tag recipes to quickly find them later
Accounts are free for 30 days and then only $19 USD per year or $2.57 per month. What have you got to lose? 😃
Start your Free Trial today!
