Tofu Walnut Burgers With Irish Stout
6 servings
Ingredients
1 (8 ounce) package chopped walnuts
½ (1 pound) package firm tofu, drained and crumbled
1 egg
½ cup Irish stout beer (such as Guinness®)
1 tablespoon soy sauce
salt and ground black pepper to taste
Instructions
Step 1
Preheat an outdoor grill for medium heat and lightly oil the grate.
Step 2
Place walnuts in a food processor; process until crushed.
Step 3
Mix crushed walnuts, tofu, egg, and Irish stout beer in a large bowl until the mixture holds together when lightly squeezed. Stir in soy sauce and season with salt and black pepper.
Step 4
Form the mixture into six patties.
Step 5
Grill patties on the prepared grill until browned and set in the middle, 5 to 7 minutes per side.
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