Tofu Mayo
10 servings
Ingredients
1 (10.5 ounce) package firm silken tofu
1 ½ teaspoons distilled white vinegar
1 teaspoon salt
½ teaspoon dry mustard
1 teaspoon white sugar
Instructions
Step 1
In a blender combine tofu, vinegar, salt, mustard and sugar. Blend until smooth. Keep refrigerated.
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