Tofu Chocolate Pudding
6 servings
Ingredients
1 cup semisweet chocolate chips
2 tablespoons water
1 (16 ounce) package firm tofu, drained
¼ cup soy milk
1 tablespoon vanilla extract
Instructions
Step 1
Melt the chocolate with water in a heavy saucepan or double boiler.
Step 2
In an electric blender or food processor, combine tofu with the melted chocolate, milk, and vanilla extract. Process until the mixture is smooth. Chill for approximately one hour, and serve!
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