Tan
5 servings
Ingredients
1/3 cup balsamic vinegar
1/4 cup brown sugar
1/4 teaspoon coarsely ground black pepper
5 Granny Smith apples - peeled, cored and diced
Instructions
In a large bowl, mix together the balsamic vinegar, brown sugar and black pepper. Taste and adjust sugar and vinegar to your personal preference. Add the apples, and stir to coat.
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