Super Simple Pork Chops
4 servings
Ingredients
4 boneless pork loin chops
¼ cup apple juice
¼ cup maple syrup
Instructions
Step 1
Heat a large skillet over medium-high heat. Brown the pork chops in the hot pan, about 4 to 5 minutes per side. Pour in the apple juice and maple syrup; reduce heat and simmer until the juice has reduced and thickened slightly.
Step 2
Cook until the pork is no longer pink in the center. An instant-read thermometer inserted into the center should read 145 degrees F (63 degrees C).
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