Sugarless Applesauce Cake
12 servings
Ingredients
2 cups all-purpose flour
1 teaspoon baking powder
1 teaspoon baking soda
½ teaspoon ground cinnamon
½ teaspoon ground nutmeg
½ teaspoon salt
1 ½ cups unsweetened applesauce
¾ cup brown sugar twin
2 eggs
1 teaspoon vanilla extract
½ cup raisins
Instructions
Step 1
Preheat oven to 350 degrees F (175 degrees C). Spray an 8x4 inch loaf pan with cooking spray.
Step 2
Sift together flour, baking powder, baking soda, cinnamon, nutmeg and salt. Set aside.
Step 3
Beat the eggs until light and add sugar twin. Add applesauce and vanilla.
Step 4
Add flour mixture and beat until smooth. Fold in raisins.
Step 5
Pour batter into loaf pan. Bake at 350 degrees F (175 degrees C) for about an hour, or until a toothpick inserted into cake comes out clean.
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