Soft Pumpkin Cookies
12 servings
Ingredients
1 cup white sugar
1 tablespoon butter
1 egg, beaten
1 teaspoon vanilla extract
1 cup pumpkin puree
½ cup chopped walnuts
2 cups all-purpose flour
1 teaspoon baking powder
½ teaspoon salt
Instructions
Step 1
Preheat oven to 375 degrees F (190 degrees C).
Step 2
Cream together sugar and butter. Add egg, vanilla, pumpkin and walnuts.
Step 3
Stir in flour, baking powder and salt; mix well.
Step 4
Drop by the tablespoon on cookie sheet and bake for 15 minutes.
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