Simple And Amazing Peanut Butter-Chocolate Fudge
24 servings
Ingredients
1 cup semi-sweet chocolate chips
1 cup peanut butter
3/4 cup maple syrup
Instructions
Melt the chocolate chips with the peanut butter and maple syrup in a double boiler over medium heat, stirring continually until smooth. Pour into a dish lined with parchment paper; refrigerate 6 hours to overnight before cutting to serve.
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