Salt And Pepper Skillet Fries

Submitted by: admin on April 10, 2020

4 servings

Ingredients

2 tablespoons olive oil
1 teaspoon butter
3 large potatoes, sliced lengthwise into 1/2-inch circles and cut into 1/2-inch strips
1/4 teaspoon coarse sea salt
1/4 teaspoon cracked black pepper

Instructions

Heat olive oil and butter in a skillet over medium heat. Cook and stir potato strips in the hot oil-butter until browned on all sides, 20 to 25 minutes. Transfer fries to a paper towel-lined plate; season with salt and pepper.

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