Quick Vegan Breakfast Bowl With Fruit

Submitted by: admin on April 10, 2020

1 servings

Ingredients

1 (6 ounce) container vegan strawberry yogurt
1 teaspoon spirulina powder
2 tablespoons cornflakes cereal
3 fresh strawberries, halved
1/2 large kiwifruit, peeled and sliced
1 tablespoon fresh blueberries
1 tablespoon chopped pecans

Instructions

Combine yogurt and spirulina powder in a bowl; mix well. Top with cornflakes, strawberries, kiwifruit, blueberries, and pecans.

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