Oatmeal Crispies I
36 servings
Ingredients
⅔ cup shortening
⅓ cup butter, softened
1 cup packed brown sugar
1 cup white sugar
2 eggs
1 teaspoon vanilla extract
1 ½ cups all-purpose flour
1 teaspoon salt
1 teaspoon baking soda
3 cups quick cooking oats
1 cup chopped walnuts
Instructions
Step 1
Cream together shortening, margarine, and sugars.
Step 2
Beat in eggs and vanilla.
Step 3
Mix in flour, salt, and baking soda. Add oats and walnuts. Mix well.
Step 4
Shape into long rolls and roll in wax paper. Chill until firm.
Step 5
Preheat oven to 350 degrees F (180 degrees C).
Step 6
Slice 1/4 inch slices and place on ungreased cookie sheet. Press with fork dipped in milk.
Step 7
Bake for 10 minutes.
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