Norris' Sesame Pasta Salad
18 servings
Ingredients
1 pound spaghetti
1/2 cup sesame oil
7 tablespoons honey
6 tablespoons soy sauce
1/4 cup corn oil
2 teaspoons red pepper flakes, or to taste
1 teaspoon salt
3/4 cup chopped fresh cilantro, or more to taste
3/4 cup shaved green onions, or more to taste
1/3 cup honey-roasted peanuts, or more to taste
2 tablespoons toasted sesame seeds
Instructions
Bring a large pot of lightly salted water to a boil. Cook spaghetti in the boiling water, stirring occasionally until cooked through but firm to the bite, about 12 minutes; drain.
Mix spaghetti, sesame oil, honey, soy sauce, corn oil, red pepper flakes, and salt together in a large bowl until spaghetti is evenly coated. Cover bowl with plastic wrap and refrigerate for at least 4 hours. Add cilantro, green onions, peanuts, and sesame seeds; toss to combine.
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