No Bake Chocolate Peanut Butter Cookies
24 servings
Ingredients
1 ¾ cups white sugar
½ cup milk
½ cup margarine (such as Country Crock®)
¼ cup unsweetened cocoa powder
3 cups quick-cooking oats
½ cup creamy peanut butter
1 teaspoon vanilla extract
Instructions
Step 1
Line a baking sheet with waxed paper.
Step 2
Bring sugar, milk, margarine, and cocoa powder to a boil in a large saucepan for 1 1/2 minutes. Remove from heat and stir in oats, peanut butter, and vanilla extract until dough is evenly mixed.
Step 3
Drop tablespoonfuls of dough on prepared baking dish and let rest until cooled and set, about 50 minutes.
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