Nic's Easiest, Creamiest Macaroni And Cheese
4 servings
Ingredients
1 (7.25 ounce) package macaroni and cheese
1 (10.75 ounce) can condensed cream of chicken soup
Instructions
Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente. Drain, and return to pot.
Combine pasta with powdered cheese mixture and condensed soup. Mix until evenly coated.
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