Mojo Pork Ribs

Submitted by: admin on April 10, 2020

4 servings

Ingredients

4 country-style pork ribs, rinsed, or more as needed
1 dash seasoned salt, or to taste
1 dash garlic powder, or to taste
ground black pepper to taste
1 tablespoon vegetable oil
½ yellow onion, cut into wedges
¼ cup fresh cilantro, or to taste (optional)
1 cup mojo (citrus) marinade
1 cup chicken broth
1 splash orange juice (optional)

Instructions

Step 1
Season ribs with seasoned salt, garlic powder, and black pepper.

Step 2
Heat oil in a pressure cooker over medium heat. Add onion; cook and stir until soft, about 5 minutes. Add cilantro. Add ribs; cook until browned on 1 side, about 3 minutes. Turn and cook until other side is browned, 2 to 3 minutes more. Pour in enough marinade to coat ribs; continue to brown, about 3 minutes more. Add chicken broth and orange juice to cover ribs.

Step 3
Close cooker securely and place pressure regulator over vent according to manufacturer's instructions. Heat until steam escapes in a steady flow, about 5 minutes. Reduce pressure and cook until ribs are tender, 20 to 25 minutes. Let pressure release naturally according to manufacturer's instructions, 5 to 10 minutes. Unlock and remove the lid.

Tags

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