Lowfat Baked Chicken
4 servings
Ingredients
4 skinless, boneless chicken breasts
4 cups plain non-fat yogurt
2 cups cornflakes cereal
Instructions
Step 1
Preheat the oven to 350 degrees F (175 degrees C).
Step 2
Crush the cornflake crumbs between 2 pieces of wax paper.
Step 3
Dip the chicken breasts in the yogurt, coating both sides. Roll in crushed cornflake crumbs to coat all sides, then place in a 9x13 inch baking dish. Bake the chicken in the preheated oven for 30 minutes.
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