Koulourakia I

Submitted by: admin on April 10, 2020

15 servings

Ingredients

½ cup butter, softened
½ cup white sugar
3 egg yolks
¼ cup half-and-half cream
2 ¼ cups all-purpose flour
1 teaspoon baking powder
¼ teaspoon salt
3 tablespoons sesame seeds

Instructions

Step 1
Preheat oven to 350 degrees F (180 degrees C).

Step 2
In large bowl of an electric mixer, beat butter and sugar until creamy. Beat in 2 of the egg yolks, one at a time. Mix in 3 tablespoons of the half and half.

Step 3
In another bowl, stir together flour, baking powder, and salt; gradually add to butter mix and blend.

Step 4
To shape cookies, pinch of 1 inch balls of dough and roll each into a 7 inch strand. Bring ends together and twist, to form a twirled look to each one.

Step 5
Beat remaining egg yolk with remaining half and half and brush lightly over cookies and sprinkle with sesame seeds. Bake for about 15 minutes or until golden.

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