Holly Christmas Cookies
18 servings
Ingredients
1 (16 ounce) package large marshmallows
½ cup butter, softened
1 ½ teaspoons vanilla extract
1 ½ teaspoons green food coloring
4 ½ cups cornflakes cereal
1 (2.25 ounce) package cinnamon red hot candies
Instructions
Step 1
In a saucepan over low heat, melt together the marshmallows, butter, vanilla, and food coloring. Mix in the cornflakes cereal.
Step 2
Drop by spoonfuls on wax paper, and decorate with red hots. Set aside, and allow to cool.
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