Hen's Nest Chicken Salad
6 servings
Ingredients
4 cooked chicken breast halves, chopped
1 (15 ounce) can pineapple chunks, drained
1 cup coarsely chopped walnuts
1 large cucumber, chopped
½ cup mayonnaise
salt and ground black pepper to taste
6 bowl-shaped taco salad shells
Instructions
Step 1
Mix chicken, pineapple chunks, walnuts, cucumber, mayonnaise, salt, and black pepper in a bowl. Serve in taco bowls.
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