Grown Up Mac & Cheese

Submitted by: admin on April 10, 2020

5 servings

Ingredients

2 cups uncooked whole grain elbow macaroni
2 tablespoons olive oil
3 tablespoons butter
3 tablespoons flour
1 cup fat-free milk
1 cup panko bread crumbs
1 tablespoon chopped fresh parsley
8 ounces processed American cheese, cubed
1 link Johnsonville® Smoked or Three-Cheese Italian Style Premium Cooking Sausage (from 13.5 oz. pkg.), quartered and sliced

Instructions

Cook macaroni according to package directions; drain.

Mix panko, parsley, and olive oil together in a bowl.

Meanwhile, in another saucepan, melt butter over medium heat.

Stir in flour until smooth; gradually whisk in milk.

Bring to a boil, stirring constantly. Cook and stir for 2 minutes or until thickened.

Add cheese; cook and stir until melted.

Stir in macaroni and sausage.

Spread panko mixture on top and bake at 350 degrees F for 25 minutes.

Enjoy.

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