Gramma's Date Squares

Submitted by: admin on April 10, 2020

12 servings

Ingredients

1 ½ cups rolled oats
1 ½ cups sifted pastry flour
¼ teaspoon salt
¾ teaspoon baking soda
1 cup packed brown sugar
¾ cup butter, softened
¾ pound pitted dates, diced
1 cup water
⅓ cup packed brown sugar
1 teaspoon lemon juice

Instructions

Step 1
Preheat oven to 350 degrees F (175 degrees C).

Step 2
In a large bowl, combine oats, pastry flour, salt, 1 cup brown sugar, and baking soda. Mix in the butter until crumbly. Press half of the mixture into the bottom of a 9 inch square baking pan.

Step 3
In a small saucepan over medium heat, combine the dates, water, and 1/3 cup brown sugar. Bring to a boil, and cook until thickened. Stir in lemon juice, and remove from heat. Spread the filling over the base, and pat the remaining crumb mixture on top.

Step 4
Bake for 20 to 25 minutes in preheated oven, or until top is lightly toasted. Cool before cutting into squares.

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