Gourmet Grilled Cheese Sandwiches
4 servings
Ingredients
1 (3 ounce) package cream cheese
3/4 cup mayonnaise
8 ounces shredded Colby-Monterey Jack cheese
3/4 teaspoon garlic salt
8 slices French bread
2 tablespoons butter
Instructions
In a medium bowl, combine cream cheese, mayonnaise, shredded cheese and garlic salt. Beat until smooth.
Preheat a large skillet over medium heat. Spread cheese mixture on 4 slices of bread, then top with the other 4 bread slices. Lightly butter both sides of each sandwich. Place sandwiches in skillet, and grill until golden brown on both sides, about 4 minutes per side.
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