Glazed Tofu Meatloaf

Submitted by: admin on April 10, 2020

12 servings

Ingredients

1 (14 ounce) package firm tofu, drained and mashed
2 pounds ground turkey
½ cup dry bread crumbs
1 (1 ounce) envelope dry onion soup mix
¼ cup minced green bell pepper
2 eggs, beaten
¼ cup brown sugar
¼ cup soy sauce
1 teaspoon prepared yellow mustard

Instructions

Step 1
Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9 inch square baking dish.

Step 2
In a bowl, mix the tofu, turkey, bread crumbs, soup mix, green pepper, and eggs. Place the mixture into the prepared pan, and mold into a loaf shape.

Step 3
In a saucepan over low heat, blend the brown sugar, soy sauce, and mustard.

Step 4
Bake the meatloaf 30 minutes in the preheated oven. Drizzle with the sauce mixture, and continue baking 15 minutes, or to an internal temperature of 180 degrees F (80 degrees C).

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