Garlic Pork Roast
4 servings
Ingredients
1 tablespoon vegetable oil
1 (2 pound) boneless pork roast
salt and pepper to taste
4 sweet potatoes, quartered
1 onion, quartered
6 cloves garlic
1 (14.5 ounce) can chicken broth
Instructions
Step 1
Heat oil in large heavy skillet. Season meat with salt and pepper, and brown in oil.
Step 2
In a slow cooker, layer sweet potatoes, onion and garlic. Place browned roast on top of vegetables, and pour in chicken broth.
Step 3
Cover, and cook on low setting for 6 hours.
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