Fig And Prosciutto Pizza
8 servings
Ingredients
1 pound pizza dough
1 cup fresh figs, pureed
½ cup crumbled feta cheese
¼ pound sliced prosciutto
1 tablespoon balsamic vinegar, or to taste
Instructions
Step 1
Preheat an oven to 500 degrees F (260 degrees C).
Step 2
Roll pizza dough onto a baking stone. Spread pureed figs over crust for the 'sauce'. Crumble feta cheese over fig layer. Arrange prosciutto slices evenly over cheese layer.
Step 3
Bake in the preheated oven until crust is crisp and browned, 15 to 20 minutes. Drizzle balsamic vinegar over pizza.
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