Elnora's Peach Cobbler

Submitted by: admin on April 10, 2020

8 servings

Ingredients

1 cup milk
1 cup self-rising flour
1 cup white sugar
1/2 cup butter, melted
4 cups sliced peaches
1 tablespoon white sugar, or to taste (optional)

Instructions

Preheat oven to 375 degrees F (190 degrees C). Grease an 11x17-inch baking dish.

Whisk milk, flour, and 1 cup sugar together in a bowl until blended; add butter. Stir to combine.

Arrange peaches in prepared baking dish; sprinkle with 1 tablespoon sugar. Cover peaches with batter, without stirring.

Bake in the preheated oven until browned and bubbling, about 40 minutes.

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