Easy Salmon Dip
6 servings
Ingredients
1 (14.75 ounce) can salmon, drained and flaked
1 (8 ounce) package cream cheese, softened
1/2 cup sour cream
2 tablespoons lemon juice
1 clove garlic, minced
1 teaspoon dried parsley
1/4 teaspoon dried dill
1/4 teaspoon salt
1/8 teaspoon ground black pepper
Instructions
Stir salmon, cream cheese, sour cream lemon juice, garlic, parsley, dill, salt, and black pepper together in a bowl.
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