Easy Lemon Cookies

Submitted by: admin on April 10, 2020

36 servings

Ingredients

1 (18.25 ounce) package lemon cake mix
2 eggs
⅓ cup vegetable oil
1 teaspoon lemon extract
⅓ cup confectioners' sugar for decoration

Instructions

Step 1
Preheat oven to 375 degrees F (190 degrees C).

Step 2
Pour cake mix into a large bowl. Stir in eggs, oil, and lemon extract until well blended. Drop teaspoonfuls of dough into a bowl of confectioners' sugar. Roll them around until they're lightly covered. Once sugared, put them on an ungreased cookie sheet.

Step 3
Bake for 6 to 9 minutes in the preheated oven. The bottoms will be light brown, and the insides chewy.

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