Easy Cheesy Cream Of Broccoli Soup
3 servings
Ingredients
1 (10 ounce) package frozen chopped broccoli
1 (10.75 ounce) can condensed cream of mushroom soup
1 ¼ cups milk
8 ounces processed cheese food (eg. Velveeta)
salt and pepper to taste
Instructions
Step 1
Prepare broccoli according to directions. Drain off excess water.
Step 2
Add cream of mushroom soup and one can of milk to broccoli. Stir and heat thoroughly on low.
Step 3
Add cheese, stirring until melted. Add salt and pepper to taste. Your quick and creamy soup is ready to serve!
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