Easy Baked Turkey Wings

Submitted by: admin on April 10, 2020

4 servings

Ingredients

5 turkey wings
1 small onion, chopped (optional)
1 teaspoon seasoned salt
1 teaspoon poultry seasoning
1 teaspoon ground black pepper
1 teaspoon minced garlic
1 1/2 cups water, divided
1 (10.75 ounce) can cream of mushroom soup

Instructions

Preheat oven to 350 degrees F (175 degrees C).

Place turkey wings and onion in a casserole dish; sprinkle seasoned salt, poultry seasoning, black pepper, and garlic on both sides of each wing. Pour 1/2 cup water into the casserole dish. Cover casserole dish.

Bake in the preheated oven until browned, 1 hour.

Stir cream of mushroom soup and 1 cup water together in a bowl; pour over turkey wings into casserole dish and return to oven, uncovered.

Continue baking until brown and tender, 1 hour.

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