Delicious Christmas Cookies
54 servings
Ingredients
1 ½ cups graham cracker crumbs
½ cup all-purpose flour
2 teaspoons baking powder
1 (14 ounce) can sweetened condensed milk
½ cup butter, softened
1 ½ cups sweetened, flaked coconut
2 cups red and green candy-coated chocolate
Instructions
Step 1
Preheat oven to 375 degrees F (190 degrees C).
Step 2
In a medium bowl combine graham cracker crumbs, flour and baking powder.
Step 3
In a separate, large bowl combine condensed milk and butter; beat until smooth. Stir in graham cracker mixture, mixing well. Stir in coconut and chocolates.
Step 4
Drop by rounded teaspoonfuls onto ungreased cookie sheets.
Step 5
Bake in preheated oven for 7 to 9 minutes, or until lightly browned. Allow cookies to cool on baking sheet for 1 minute before removing to a wire rack to cool completely.
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