Death By Chocolate III

Submitted by: admin on April 10, 2020

16 servings

Ingredients

1 (19.8 ounce) package brownie mix
2 (3.9 ounce) packages instant chocolate pudding mix
1 (16 ounce) package frozen whipped topping, thawed
3 (1.4 ounce) bars chocolate covered English toffee

Instructions

Step 1
Prepare brownies according to package directions. Let cool.

Step 2
Mix pudding according to package directions.

Step 3
In a glass punch bowl, layer in the following order: 1/2 of the brownie, crumbled; 1/2 of the pudding; 1 toffee bar, crushed; 1/2 of the whipped topping.

Step 4
Repeat layers in the same order. Save the last toffee bar to crumble and sprinkle on top before serving.

Step 5
Refrigerate. Best if made the day before you serve it.

Tags

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