Czechoslovakian Cookies

Submitted by: admin on April 10, 2020

12 servings

Ingredients

1 cup butter
1 cup white sugar
2 egg yolks
1 teaspoon vanilla extract
⅛ teaspoon ground cardamom
¼ teaspoon ground allspice
2 cups all-purpose flour
1 cup chopped pecans
½ cup strawberry jam

Instructions

Step 1
Preheat oven to 325 degrees F (165 degrees C). Grease one 8 inch square baking dish.

Step 2
Cream the butter until soft and fluffy. Add the white sugar gradually, until light and fluffy. Beat in the egg yolks.

Step 3
Sift the cardamom, allspice and flour together. Gradually add it to the butter mixture and stir to combine well. Stir in the chopped pecans.

Step 4
Spoon 1/2 of the dough into the prepared pan, spreading evenly. Top with strawberry jam and cover with the remaining dough.

Step 5
Bake at 325 degrees F (165 degrees C) for 1 hour or until lightly browned. Cool then cut into 1 1/2 inch sized squares.

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