Curried Cauliflower

Submitted by: admin on April 10, 2020

8 servings

Ingredients

1 large head cauliflower, broken into small florets
1 (10.75 ounce) can condensed cream of chicken soup
¾ cup mayonnaise
¼ cup milk
2 teaspoons curry powder
12 wheat crackers
¼ cup melted butter

Instructions

Step 1
Preheat oven to 350 degrees F (175 degrees C).

Step 2
Place cauliflower in a steamer over 1 inch of boiling water, and cover. Cook until tender but still firm. Drain, and place in a greased casserole dish.

Step 3
In a large bowl, mix together soup, mayonnaise, milk, and curry powder. Pour over cauliflower. Crush crackers, and mix with butter. Sprinkle over cauliflower.

Step 4
Bake in preheated oven for 30 minutes.

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