Cranberry Streusel Pie
8 servings
Ingredients
1 pound fresh cranberries
¾ cup white sugar
¼ cup all-purpose flour
½ cup packed brown sugar
½ cup walnuts
¼ cup all-purpose flour
1 teaspoon shortening
1 recipe pastry for a 9 inch single crust pie
Instructions
Step 1
Preheat oven to 350 degrees F (175 degrees C).
Step 2
Smash berries. Stir in sugar and 1/4 cup flour. Pour filling into pie crust.
Step 3
Smash walnuts into small pieces. Stir in brown sugar, 1/4 cup flour, and shortening with a pastry blender. The mixture should be crumbly. Sprinkle streusel over pie.
Step 4
Place pie on a baking sheet and bake in preheated oven until crust is golden and filling is bubbly, about 45 minutes.
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