Cookie Pralines
12 servings
Ingredients
1 cup packed dark brown sugar
1 tablespoon all-purpose flour
¼ teaspoon salt
1 egg white
1 teaspoon vanilla extract
2 cups chopped pecans
Instructions
Step 1
Preheat oven to 275 degrees F (135 degrees C). Grease a baking sheet or line it with parchment paper.
Step 2
Whisk sugar, flour, and salt; set aside.
Step 3
In separate bowl, beat egg white until stiff. Fold sugar mixture into stiffened egg white. Add pecans and vanilla. Stir gently.
Step 4
Drop by teaspoonfuls onto prepared baking sheet. Bake in preheated oven until browned, 25 to 30 minutes. Cool 5 minutes on baking sheet, then remove to wire rack to cool completely.
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