Clone Of A Pretzel Dip
16 servings
Ingredients
1/2 cup spicy brown mustard (such as Gulden's®)
1/2 cup honey
3 tablespoons red raspberry preserves (such as Smucker's®)
1 tablespoon mustard seeds
1 (15 ounce) package pretzels
Instructions
In a bowl, thoroughly combine the spicy brown mustard, honey, raspberry preserves, and mustard seeds. Serve in a dip bowl surrounded by pretzels. Store refrigerated. Dip will thicken when cold.
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