Cinnamon Cookies II
18 servings
Ingredients
1 cup butter, softened
1 ½ cups white sugar
1 egg
1 ½ tablespoons molasses
2 ¼ cups all-purpose flour
1 ⅛ teaspoons baking soda
1 tablespoon ground cinnamon
Instructions
Step 1
Preheat oven to 350 degrees F (180 degrees C).
Step 2
Cream together butter and sugar.
Step 3
Mix in egg and molasses, blending well.
Step 4
Mix flour, baking soda and cinnamon; add to creamed mixture, mixing well.
Step 5
Drop by teaspoonfuls onto ungreased cookie sheet.
Step 6
Bake for 10 to 12 minutes.
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