Christmas Orange Balls
6 servings
Ingredients
4 cups graham cracker crumbs
1 cup confectioners' sugar
1 (6 ounce) can frozen orange juice concentrate, thawed
1 cup chopped pecans
¼ cup light corn syrup
¼ cup butter, melted
⅓ cup confectioners' sugar for decoration
Instructions
Step 1
In a medium bowl, stir together the graham cracker crumbs, confectioners' sugar and pecans. Make a well in the center and pour in the orange juice concentrate, corn syrup and melted butter. Mix well by hand until dough forms. Roll into 1 inch balls and roll the balls in confectioners' sugar. Store at room temperature in an airtight container. Put a sheet of waxed paper between layers to prevent sticking.
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