Chocolate Chip Cookies I
6 servings
Ingredients
½ cup shortening
¼ cup white sugar
½ cup packed brown sugar
1 egg
½ teaspoon vanilla extract
1 ⅛ cups all-purpose flour
½ teaspoon baking soda
½ teaspoon salt
½ cup chopped walnuts
1 cup semisweet chocolate chips
Instructions
Step 1
Preheat oven to 350 degrees F (175 degrees C).
Step 2
In a medium bowl, cream together shortening, brown sugar and white sugar. Mix in the egg and vanilla. Combine the flour, baking soda and salt; stir into the batter until moistened. Mix in the walnuts and chocolate chips. Drop by heaping spoonfuls onto ungreased cookie sheets.
Step 3
Bake for 8 minutes in the preheated oven, until the edges are light brown.
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