Byrdhouse Blistered Cherry Tomatoes
4 servings
Ingredients
2 teaspoons butter
1 teaspoon dried basil
1 pint cherry tomatoes
½ teaspoon white sugar
salt and pepper to taste
Instructions
Step 1
Melt butter in a skillet over medium-high heat. Add the cherry tomatoes, basil, and sugar. Cook for about 30 seconds, then season to taste with salt and pepper. Continue cooking for a few seconds more until the tomatoes have just started to blister.
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