Butternut Kisses
30 servings
Ingredients
1 cup butter, softened
1 cup white sugar
2 eggs, beaten
2 tablespoons vanilla extract
2 ½ cups all-purpose flour
½ teaspoon baking soda
¼ teaspoon salt
1 cup ground walnuts
60 milk chocolate candy kisses, unwrapped
Instructions
Step 1
Preheat oven to 350 degrees F (175 degrees C).
Step 2
Cream together the butter, sugar, eggs and vanilla.
Step 3
Add the flour, baking soda and salt; mix well. Shape into 1 inch balls and roll in ground nuts.
Step 4
Place on ungreased baking sheet and bake for 10 minutes or until set. Press kiss in center of each cookie. Cool on wire rack.
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