Brown Sugar Pie II
8 servings
Ingredients
1 cup brown sugar
½ cup white sugar
1 teaspoon all-purpose flour
2 eggs
2 tablespoons milk
1 teaspoon vanilla extract
½ cup melted butter
Instructions
Step 1
Preheat oven to 325 degrees F (165 degrees C.)
Step 2
In a large bowl, combine brown sugar, white sugar, flour, eggs, milk and vanilla. Beat until smooth. Mix in the melted butter. Pour filling into pie crust.
Step 3
Bake in the preheated oven for 35 to 40 minutes, or until filling is set.
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