Baked Oatmeal
8 servings
Ingredients
3 cups rolled oats
3/4 cup brown sugar
2 teaspoons ground cinnamon (such as McCormick® Roasted Saigon Cinnamon)
2 teaspoons baking powder
1 teaspoon salt
1 cup milk
1/2 cup melted butter
1/4 cup maple syrup
2 eggs
2 teaspoons vanilla extract
1/4 cup dried cranberries, or to taste
Instructions
Preheat oven to 350 degrees F (175 degrees C). Grease an 8x8-inch baking dish.
Mix oats, brown sugar, cinnamon, baking powder, and salt together in a bowl. Beat in milk, butter, maple syrup, eggs, and vanilla extract; fold in cranberries. Spread mixture into the prepared baking dish.
Bake in the preheated oven until bubbling, about 40 minutes.
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