Bacon Cheddar Jalapeno Poppers
12 servings
Ingredients
1 (16 ounce) package Cheddar cheese
6 jalapeno peppers, seeded and halved
12 slices bacon
Instructions
Step 1
Preheat the broiler.
Step 2
Cut Cheddar cheese into 12 slices long enough to fit inside the jalapeno halves. Insert cheese slices into the halves. Wrap the jalapeno halves with the bacon slices, securing with a toothpick, if necessary. Place on a medium baking sheet.
Step 3
Broil 5 to 10 minutes, or until the bacon is evenly brown.
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