Awesome Honey Pecan Pork Chops
4 servings
Ingredients
1 ¼ pounds boneless pork loin, pounded thin
½ cup all-purpose flour for coating
salt and pepper to taste
2 tablespoons butter
¼ cup honey
¼ cup chopped pecans
Instructions
Step 1
In a shallow dish, mix together flour, salt and pepper. Dredge pork cutlets in the flour mixture.
Step 2
In a large skillet, melt butter over medium-high heat. Add chops, and brown both sides. Transfer to a warm plate.
Step 3
Mix honey and pecans into the pan drippings. Heat through, stirring constantly. Pour sauce over cutlets.
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